Women enjoying breakfast in bed

 

In-Room Dining

Available 24 hours a day, our thoughtfully composed menus bring the Chef Michael Mina experience into the privacy of your room. From slow mornings to late-night bites, it’s designed to feel easy, familiar and exactly what you want.

BREAKFAST MENU, 6:00 AM – 11:30 AM

ALL-DAY MENU, 11:30 AM – 11:00 PM

LATE-NIGHT MENU, 11:00 PM – 6:00 AM

 


Elevated Comfort, Delivered

 

Experience exceptional dining without leaving your room. Our in-room dining menus offer a thoughtfully curated selection of seasonal fare, light bites, and signature drinks available whenever craving strikes.

Menu
Starters
Traditional Caviar Service
155-175
Petrossian Royal Osetra | 155 Kaluga Hybrid | 175 buckwheat blinis, soft boiled eggs, chive, red onion, crème fraîche
Santa Monica Farmers Market Bowl
21
in-season fruit from the most famous farmers market in Southern California
Chia Seed Pudding
18
toasted coconut, mango compote
Greek Yogurt Parfait
23
Regent granola, Harry's strawberries, bee pollen, mint
Overnight Oats
18
rolled oats, blueberry, oat milk, vegan yogurt, maple syrup, banana
Mains
Two Eggs - Your Way
28
crispy breakfast potatoes, arugula salad, choice of toast
Hass Avocado Toast
24
2 Poached Eggs
|
10
seeded country bread, meyer lemon, everything spice
Fried Egg Sandwich
25
organic egg, gruyère cheese, pickled red onions, smoked paprika aioli, english muffin
Breakfast Burrito
25
Add Bacon
|
5
scrambled eggs, avocado, cheddar cheese
Three Egg Omelette
32
chèvre cheese, tomato and arugula salad
Shakshuka
32
tomato and pepper sauce, poached eggs, goat cheese, pita
Eggs Benedict
34
english muffin, uncured ham, sauce hollandaise
Eggs Florentine
34
english muffin, bloomsdale spinach, sauce hollandaise
Buttermilk Pancakes
27
Regent Butter, 100% maple syrup
Tofu Scramble
28
our signature vegan scramble, with avocado, tomato and breakfast potatoes
Steak and Eggs
47
two sunny side up eggs, flat iron steak, crispy breakfast potatoes
Sides
Crispy Bacon Strips
12
Chicken Sausage Patty
12
Pork Sausage
12
Impossible Vegan Sausage
10
Half Avocado
10
Mixed Greens with Lemon Vinaigrette
10
Breakfast Potatoes
12
Side of Smoked Salmon
14
Pastries
Strawberry Shortcake Croissant
12
Butter Croissant
12
Flourless Blueberry Muffin
12
Clementine Olive Oil Cake
10
Sweet Potato Cornbread
10
Pain au Chocolat
10
Smoothies
Strawberry Bliss
16
almond milk, almond butter, date, avocado, collagen, whey protein
Sunrise Glow
16
coconut water, orange juice, mango, pineapple, coconut aminos, camu camu, agave
The Santa Monica
16
ceremonial matcha, apple juice, kale, spinach, banana, pineapple, flax seeds
Kids Breakfast
Mini Pancake Stack
20
strawberries and powdered sugar, choice of sausage, bacon, or fruit
Scrambled Eggs
20
choice of bacon or sausage, and choice of fruit or toast
Yogurt with Local Honey and Berries
14
Bagel and Cream Cheese
12
Hydrate & Caffeine
Pot of Coffee
12
French Press Coffee - freshly brewed to order
20
Individual Pot of Tea
12
Iced Black Tea | Iced Herbal Tea
6
Cold Brew
7
Cappuccino
7
Latte
7
Espresso
6
Specialty Lattes
9
vanilla, hazelnut, caramel
Aqua Panna Still Water
12
San Pellegrino Sparkling Water
12
Coke | Diet Coke | Sprite | Fever Tree Ginger Beer
10
House-Made Wellness Juices
Lemon Ginger
18
oranges, lemon, ginger, turmeric, pepper, coconut water
Pineapple Mint
18
pineapple, mint, lemon, ginger, coconut water
Green
18
green apple, celery, cucumber, spinach, parsley
Berry Beet
18
beets, strawberries, lemon, orange
Bubbles & Spirits
Prosecco Mimosa
22 Glass | 40 Split | 90 Bottle (choice of orange, grapefruit,cranberry, peach)
Bloody Mary
24
with choice of vodka, tequila or mezcal
Appetizers
HASS AVOCADO GUACAMOLE
21
blue corn tortillas
ROASTED CAULIFLOWER
19
tahini, pistachio
MELONS & CUCUMBERS
29
spiced ginger dressing
TUNA SASHIMI
32
jalapeño-cucumber salsa
Mains
GREEN FALAFEL WRAP (VEGAN)
24
fava bean, tahini, cucumbers, tomato, pickled onions
ROSS BIANCA EGGPLANT
39
preserved lemon, tomato jam, serrano schug, quinoa
MARY’S CHICKEN BREAST PAILLARD
44
cucumber, tomato, red onion, tzatziki
GRILLED ORA KING SALMON
49
sautéed bloomsdale spinach, lemon caper vinaigrette
Appetizers
LOBSTER GUACAMOLE
26
blue corn tortilla chips
WHIPPED CHICKPEA HUMMUS
21
za’atar, warm pita bread
SMOKY BABA GANOUSH
21
roasted garlic, warm pita bread
TUNA SASHIMI
32
jalapeño-cucumber salsa
Salads
ROASTED BEETS
24
tangerine, cucumber, red onion, red wine vinaigrette
DELTA ASPARAGUS
24
spring peas, radishes, shaved parmesan, meyer lemon vinaigrette
BRENTWOOD CORN & AVOCADO
24
black beans, black-eyed peas, bell peppers, red onion, cilantro, jalapeño, chili lime vinaigrette
ORLA GREEK SALAD
24
tomato, cucumber, kalamata olives, red onions, feta cheese, red wine vinaigrette
BABY GEM CAESAR
24
marinated anchovies, parmesan, torn pita croutons
Salad Add Ons:
Mary's Chicken 18 | Filet Mignon 29 | Shrimp 18 | ORA King Salmon 22 | Avocado 9
Hand-Helds
Selections Come With Your Choice of: Seasoned Fries, House Chips, Garden Greens Salad, or Market Fruit
SWEET JULY DOUBLE DOUBLE
35
grass-fed smashed beef, caramelized & raw onions, american cheese, secret sauce
8 oz. WAGYU BEEF HAWASHI BURGER
39
tzatziki, feta cheese, tomato, red onions shredded lettuce slaw, tomato tahini
TURKEY B.L.T.A
28
pita foldie, green goddess aioli
PASTRAMI & POTATO
28
pita foldie, bell pepper, onion, scotch bonnet, thousand island dressing
ENTRÉES
ORA KING SALMON
49
sautéed spinach, lemon caper vinaigrette, charred lemon
FRIED BREADED CHICKEN BREAST
42
tomato tahini , MINA spice, cucumbers, pickled red onions
ROSA BIANCA EGGPLANT
39
quinoa, preserved lemon, tomato jam, serrano schug
RIGATONI POMODORO
34
basil, parmesan cheese, blistered cherry tomato sauce, chili flakes
Hydrate & Caffeinate
Pot of Coffee
12
French Press Coffee - freshly brewed to order
20
Individual Pot of Tea
12
Iced Black Tea | Iced Herbal Tea
6
Cold Brew
7
Cappuccino
7
Latte
7
Espresso
6
Specialty Lattes
9
vanilla, hazelnut, caramel
Juices
12
orange, grapefruit, pineapple, cranberry, apple
Aqua Panna Still Water
12
San Pellegrino Sparkling Water
12
Coke | Diet Coke | Sprite | Fever-Tree Ginger Beer
10
Classic Cocktails
Sunset Paloma, Classic Margarita, Espresso Martini, Cosmopolitan
25
Wines by The Glass
Chandon | Brut Classic | Méthode Traditionnelle
24
Sauvignon Blanc | Grgich Hills | Napa Valley
22
Chardonnay | The Calling | Sonoma Coast
24
Rosé of Grenache Daou | Paso Robles
22
Pinot Noir | Alma de Cattleya | Sonoma County
24
Cabernet Sauvignon | Marietta | North Coast | California
26
In Suite Private Dining
Our Executive Chef can create a one-of-a-kind menu
In Suite Dining Requires advance booking Please contact our In-Room Dining Manager to inquire about pricing & availability, call emerald connect by dialing 0.
From the Grill
Available 11:30 am to 11 pm daily
Select a main protein with one sauce and one side.
PROTEIN
MEDITERRENEAN SEA BASS
|
62
COLORADO LAMB CHOPS
|
64
PRIME 14 oz. NY STRIP STEAK
|
82
CENTER-CUT 8OZ FILET MIGNON
|
79
MARY’S CHICKEN BREAST
|
49
SIDES
Grilled Mushrooms & Herb Vinaigrette
|
Delta Asparagus
|
Roasted Cauliflower & Tomato tahini
|
Hand-Cut Steak Fries - ORLA Seasoning
|
Sautéed Bloomsdale Spinach
|
Choice of 1 ($19 for any additional sides)
SAUCE
Red Wine Beef Jus
|
Lemon Butter Sauce
|
Mojo Verde
|
Lemon Caper Vinaigrette
|
Steak Sauce
|
Choice of 1 ($6 for any additional sauces)
KIds Menu
MARKET CRUDITÉ
16
house-buttermilk ranch
FRIED MOZZARELLA
16
Nonna’s Marinara
NEW SCHOOL AMERICAN GRILLED CHEESE
16
white bread, fries or fruit
BUTTERED RIGATONI NOODLES
16
parmesan cheese
4 OZ. ORA KING SALMON
22
steamed broccoli
HOUSE-MADE CRISPY CHICKEN TENDERS
22
fries, bbq and ranch dressing
CHEESE BURGER
22
american cheese, ketchup, hand-cut fries
Dessert
THE LEMON
16
brightland olive oil cake, citru mousse, vanilla crumble
PASSION FRUIT CHEESECAKE
16
basbousa semolina crust
WARM STICKY TOFFEE PUDDING
21
moist date cake whiskey cream, toasted hazelnuts
TRIPLE CHOCOLATE LAYER CAKE
15
valhrona chocolate cremeux, dark chocolate glaze
Beer
Stella Artois, Modelo, Lagunitas Non-Alcoholic, Lagunitas IPA, Fat Tire, Bud Light
12
Mocktails
NOGRONI
18
ritual zero proof gin, aperitif, lyre’s, aperitivo rosso
ZERO PROOF SPRITZ
18
lyre's italian orange, n/a sparkling wine, club soda
The Suite Crafted Bar Experience
In Suite Bar Cart Includes: Personal Mixologist, Crafted Spirits with House Mixers, Selection of Wines, Stella Artois, Modelo, Lagunitas Non-Alcoholic, Lagunitas IPA, Fat Tire, Bud Light, San Pellegrino and Aqua Panna Waters, Fever Tree Mixers, Coca-Cola Products. Requires Advanced Booking
Food
HOUSE-MADE CHICKEN TENDERS
32
magic spice, hand-cut steak fries, buttermilk ranch
WHIPPED CHICKPEA HUMMUS
19
za'atar, warm pita bread
BABY GEM CAESAR
24
marinated anchovies, parmesan, torn pita croutons
TURKEY BLTA
28
pita foldie, green goddess aioli, hand-cut steak fries
DOUBLE DOUBLE SMASH BURGER
35
grass-fed smashed beef, caramelized & raw onions, american cheese, secret sauce, hand-cut steak fries
SPAGHETTI POMODORO
34
basil, parmesan cheese, blistered cherry tomato sauce
HAND-CUT STEAK FRIES
16
spicy ketchup, roasted garlic aioli, truffle aioli
Sparkling
Chandon Brut Classic | Méthode Traditionnelle | California
98
Piper-Heidsieck Brut Cuvée | Champagne | France - 375ml
85
Ca' del Bosco | Cuvée Prestige | Franciacorta | Italy
120
Taittinger | La Française | Champagne | Reims | France
150
Michel Gonet | Blanc de Blancs | Champagne | Vindy - Montgueux France
195
Dom Pérignon | Champagne | Épernay | France
895
Veuve Clicquot | Rosé | Champagne | Reims | France
220
Billecart-Salmon Le Rosé | Champagne | Mareuil-sur-Ay | France - 375ml
195
White
Riesling | Hillick & Hobbs Seneca Lake | Finger Lakes | New York
80
Pinot Grigio | Schiopetto | Fireman's Line | Friuli | Italy
85
Albariño | Gran Bazán | Verde | Rías Baixas | Spain
80
Sauvignon Blanc Comte Lafond Sancerre | Loire Valley | France - 375ml
95
Sauvignon Blanc | Grgich Hills | Fumé Blanc | Napa Valley | California
98
Sauvignon Blanc | Sentium by Chiara Mondavi | Mendocino | California
145
Chardonnay Chalk Hill | Russian River Valley California
95
Chardonnay | Ramey | Russian River Valley | California - 375ml
110
Chardonnay Chablisienne Vaulorent 1er Cru Chablis Burgundy France
240
Chardonnay | Genot Boulanger | En Lulunne | Beaune | Burgundy | France
179
Chardonnay | Kistler | Sonoma Mountain | California
225
Rosé
Grenache | Daou | Paso Robles, California
90
Tibouren | Clos Cibonne | Tradition | Provence | France
140
Red
Pinot Noir | Alma de Cattleya | Sonoma County | California
95
Pinot Noir | Belle Glos | Clark & Telephone | Santa Maria Valley | California
195
Pinot Noir | Flowers | Sea View Ridge | Fort Ross-Seaview | Sonoma | California
350
Pinot Noir | Domaine Carneros | Sonoma-Napa | California
125
Pinot Noir | Joseph Roty | Gevrey-Chambertin | Burgundy | France - 375ml
140
Sangiovese | Volpaia | Chianti Classico | Tuscany | Italy
85
Merlot Blend | Château Clarisse | Puisseguin-Saint-Émilion | Bordeaux | France
115
Cabernet Sauvignon | Shafer | One Point Five | Napa | California - 375ml
190
Cabernet Sauvignon | Faust | The Pact | Napa | California
315
Cabernet Sauvignon | Marietta | Arme | North Coast | California
100
Cabernet Sauvignon Blend | Sassicaia | Tuscany | Italy
950
Zinfandel Blend | The Prisoner | California
150

FAQs for In-Room Dining

At Regent Santa Monica Beach, in-room dining is your own private culinary experience — chef-crafted meals and beverages delivered directly to your guestroom, so every moment of your stay feels indulgent. Whether it’s a leisurely breakfast in bed or a late-night bite with the ocean breeze drifting in, we bring the full Regent dining experience to you.

In-room dining is available to all hotel guests and is priced à la carte. Menu items are charged to your room.

In-room dining is available 24 hours a day, every day of your stay — from an early morning espresso to a midnight treat. Whenever the moment calls for it, we are ready.

Ordering is easy. Simply use Emerald Connect from your room to place your order, or call us directly at +1 (310) 458-6700 and we’ll take care of the rest.

Our chef-crafted in-room dining menu offers something for every hour and every mood — from comforting classics to exquisite culinary delights. Expect thoughtfully prepared options spanning breakfast, lunch, dinner and late-night, all designed to deliver the same culinary standard you would find at our acclaimed dining destinations.

Absolutely. There is nothing quite like a morning espresso or an evening nightcap enjoyed from your private balcony as the sun sets over the Pacific. Simply place your order through Emerald Connect or by calling the resort, and let us know where you would like it delivered.

Follow Us
>